How to make it

  • Preheat oven to 350 degrees. Grease an 8-inch square pan.
  • Mix brown sugar, margarine, granulated sugar and orange juice in a bowl until smooth. Add egg whites, one at a time, beating until blended. Stir in pumpkin, corn syrup and molasses.
  • In a separate bowl, mix flour, baking soda, baking powder, cinnamon, ginger and confectioners' sugar. Gradually add to pumpkin mixture, stirring until well blended.
  • Pour mixture into prepared pan. Bake until toothpick inserted in the center comes out clean, about 30 minutes. Cool.
  • Serve with whipped topping.
  • PER SERVING: 226 calories; 3 g protein; 41 g carbohydrates; 1 g fiber; 6 g fat (2 g saturated); 0 cholesterol; 257 mg sodium

Reviews & Comments 3

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    " It was excellent "
    bluewaterandsand ate it and said...
    I'm with wynn, this is a got to try. Sounds great!
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    " It was excellent "
    wynnebaer ate it and said...
    This is something I have got to make...Sounds wonderful...Thanks..:)
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    " It was excellent "
    lacrenshaw ate it and said...
    Thanks and a five, jones!
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