Orange Creamsicle Fudge
From dione73 16 years ago
- 20 minutes to make
- Serves 81
I haven't tried this yet but I have made an Orange Creamsicle cake and pie and they're both wonderful. I'm guessing at the serving size. I figure fudge is about 1"x1" and being it cools in a 9" pan......
Ingredients
- 7 oz marshmallow creme shopping list
- 12 ounces white chips (1 bag) shopping list
- 1 cup sugar shopping list
- 2/3 cup heavy cream shopping list
- 12 tablespoons butter (salted) shopping list
- 3 teaspoons orange extract shopping list
- Some drops of red and yellow food color shopping list
How to make it
- Line a 9 inch square pan with foil and spray foil with cooking spray.
- -Place marshmallow crème and white chips in a large mixing bowl.
- -Combine sugar, cream and butter in saucepan. Turn heat to medium and cook, stirring once or twice, until mixture reaches 235 degrees F. Pour hot cream mixture into mixing bowl with chips and marshmallow crème. Beat a few times with a wooden spoon. Remove 1 cup of mixture and set aside. Stir orange extract and orange food coloring into mixture which remains in bowl.
- -Pour orange mixture into prepared pan. Pour white mixture on top. Drag a knife through both to make swirls. Let cool to room temperature (about 40 minutes) then chill for one hour or until set. Lift fudge from pan using foil handles and using a large knife, score into squares.
The Rating
Reviewed by 6 people-
This sounds yummy!!!
aussie_meat_pie
in My Kitchen loved it
-
Mmmmm, Dione, you got my 5!
Lorraine
lacrenshaw
in Horsham loved it
-
This sounds amazing. Great post and a very high 5.
chefmeow
in Garland loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 3
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "