Chocolate Walnut Turnovers
From wynnebaer 15 years ago
- 15 minutes to make
- Serves 18
A few weeks ago I was in a hospital waiting room and although I brought my own magazines to read I found this recipe in one already there...Can't remember which one but I'm ashamed to admit that I tore the page out and brought it home. Read more ...Haven't tried it yet but am already imagining this made with nutella and hazelnuts. See less
Ingredients
- 2 eggs shopping list
- 1/2 cup ricotta cheese shopping list
- 1/3 cup plus 1 tbls. sugar shopping list
- 2 tsp. vanilla shopping list
- 1 tbls. cocoa powder shopping list
- 1 tbls. flour shopping list
- 2 oz. semisweet chocolate chips, finely chopped shopping list
- 2/3 cup walnuts, chopped shopping list
- 1 pkg. puff pastry sheets, thawed shopping list
How to make it
- Preheat oven to 400
- In mixing bowl, mix ricotta, 1/3 cup sugar, vanilla and 1 egg until combined
- Stir in cocoa and flour
- Add chocolate and walnuts and stir until combined
- On lightly floured surface, roll out pastry sheets to 12 inch squares
- Cut each sheet into 9-4 inch squares
- Add remaining egg with 1 tbls. water and beat
- Spoon 1 1/2 tbls. of chocolate filling into center of each square
- Brush edges with egg wash
- Fold in half diagonally to form triangle
- Press with fork to seal edges
- Put onto baking sheet
- Brush tops with egg wash and sprinkle with remaining sugar
- Bake for 14-15 minutes or until browned on top
- Cool on racks
- Dust with powdered sugar before serving
The Rating
Reviewed by 8 people-
hahahaha...........i have done that a few times.....when you find one you really want to try..........Love this post .......i will defently try this but I will use pecans........You got my 5
grizzlybear
in loved it
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Looks great! Even if you did steal it from a hospital magazine, lol. ;) I did that once, but the Dr. caught me...oops!
adzell
in Ann Arbor loved it
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I am a fan of this. high five.
puddlewonderful
in Beverly Hills Adjacent loved it
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