Recipe

Chocolate Walnut Turnovers Recipe

Add Step-by-Step Photos	Wynnebaer / All my dishes 9 months ago A few weeks ago I was in a hospital waiting room and although I brought my own magazines to read I found this recipe in one already there...Can't remember which one but I'm ashamed to admit that I tore the page out and brought it home....Haven't trie... More Prep:30m Cook:15m Servings:18	Wynnebaer
	yummy

Does this look good? Yeah! / Nope

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Ingredients

2 eggs

1/2 cup ricotta cheese

1/3 cup plus 1 tbls. sugar

2 tsp. vanilla

1 tbls. cocoa powder

1 tbls. flour

2 oz. semisweet chocolate chips, finely chopped

2/3 cup walnuts, chopped

1 pkg. puff pastry sheets, thawed

Directions

Preheat oven to 400

In mixing bowl, mix ricotta, 1/3 cup sugar, vanilla and 1 egg until combined

Stir in cocoa and flour

Add chocolate and walnuts and stir until combined

On lightly floured surface, roll out pastry sheets to 12 inch squares

Cut each sheet into 9-4 inch squares

Add remaining egg with 1 tbls. water and beat

Spoon 1 1/2 tbls. of chocolate filling into center of each square

Brush edges with egg wash

Fold in half diagonally to form triangle

Press with fork to seal edges

Put onto baking sheet

Brush tops with egg wash and sprinkle with remaining sugar

Bake for 14-15 minutes or until browned on top

Cool on racks

Dust with powdered sugar before serving

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Comments

grizzlybear 9 months ago said:
Hahahaha...........i have done that a few times.....when you find one you really want to try..........Love this post .......i will defently try this but I will use pecans........You got my 5

adzell 9 months ago said:
Looks great! Even if you did steal it from a hospital magazine, lol. ;) I did that once, but the Dr. caught me...oops!

puddlewonderful 9 months ago said:
I am a fan of this. high five.

lacrenshaw 9 months ago said:
More than likely there are no inquisitive and adventurous cooking freaks for whom a doctor's office magazine (old as they are anyway!) hasn't held a temptation. I, too, have done that same thing, wynne and do not regret it for a moment! You have my thanks for both the post and the pilfery and also my ^5 for BOTH!
Lorraine

juels 9 months ago said:
Hey, thanks for grabbing that magazine page for us! LOL Sounds like a winner I'll definitely be trying!

midgelet 8 months, 4 weeks ago said:
Thanks for sharing this one!

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