Recipe

Home Made English Muffins Recipe

Add Step-by-Step Photos	Sunflower48386 / All my dishes 8 months, 1 week ago I'm making English muffin pizza's and didn't want to run to the store for muffins or pizza sauce. So here we go.... Prep:145m Cook:30m Servings:12	Sunflower48
	flour yeastbread flour

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Ingredients

3/4 c. warm water, 100 degrees

1 pkg. active dry yeast

1 1/2 teas. sugar

3 3/4 c. all purpose flour

1 1/2 c. bread flour

1 1/2 T. salt

1 1/8 c. warm milk, 100 degrees

3 teas. corn meal

Directions

Dough:

Preheat oven to 250 degrees. Combine the water, yeast,and the sugar, let stand til bubbly.

Combine the flours, & salt in a large , oven proof bowl and warm in for 5 minutes.

Place the flour mixture and the yeast mixture in a bowl of food processor fitted with a metal blade.

With motor running, add the milk in a steady stream.

Process until the dough is smooth and rides the blade. If needed, add water 1 teas. at a time, until dough is smooth and supple.

Place dough in a large, oiled bowl, turning to coat all sides.

Cover with a clean, damp kitchen towel and let rise until doubled in volume, in a warm draft free place, about 1 hour.

Punch dough down, transfer to a clean work surface, and knead for 3 minutes.

Cover with a damp towel and let rest for 30 minutes.

Sprinkle a baking sheet with corn meal and set aside.

Divide the dough into 12 pieces, gently form each into a patty and place patties on a prepared baking sheet, turning to coat both sides lightly with cornmeal.

Cover with a damp towel and let rest for 30 minutes.

Lightly oil a cast-iron skillet and heat over low heat.

Place 4 muffins in the skillet and cook until the bottoms are golden brown ,about 15 minutes per side

Store in an airtight container for 3 days or freezefor up to 1 month

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Comments

lacrenshaw 8 months, 1 week ago said:
Ain't it great to have this kind of "know-how", sun? I have an English Muffin Loaf recipe, if you'd be interested. I have not posted it to date. My thanks and my ^5 for this post, my friend!
Lorraine

juels 8 months, 1 week ago said:
I love your attitude towards foods from scratch! Most people say, "I don't want to run to the store to buy it, so I'll just order it on the phone!" LOL. Another great recipe from you, thanks bunches!

sunflower48386 8 months, 1 week ago said:
Juels , Hi. Thank you for your confidence in me. you know about the store. well, I wish I could make mozzarella cheese so fast. lol . Thanks for becoming a fan

lor 8 months, 1 week ago said:
This is wonderful! My Mother often made English muffins from scratch and what a difference compared to the store bought ones. High 5 Sunflower.

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