Ingredients

How to make it

  • Whisk together ingredients in a medium bowl. Place marinade and chicken in gallon-sized zipper-lock bag;pess out as much air as possible and seal. Depending on chicken type,refrigerate 30 to 90 mins,flipping bag halfway through to ensure that chicken marinates evenly.
  • 30 mins to 1 hour marinating for boneless and 45 mins to 90 mins for bone-in

Reviews & Comments 7

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  • season324 5 years ago
    This is really really good! Used for chicken breasts on the grill and they were yummy. I made extra marinade to thickened with a little corn starch for a really nice lite sauce that was drizzled over the chicken for serving. I've been looking for a replacement of the bottled store marinades. This one goes in my frequent use recipe file!
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    " It was excellent "
    pat2me ate it and said...
    I have been so looking forward to grilling!!!!

    This is a winner....thanks!
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    " It was excellent "
    juels ate it and said...
    Sounds like a great marinade and just in time for the grilling season!
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  • pleclare 5 years ago
    Thanks for the 5 on the chicken marinade. It's wonderful. Good for 2lbs of chicken.
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    " It was excellent "
    lor ate it and said...
    Hi there Pleclare! I love this marinade and I can imagine the flavour it injects into the chicken. Thank you so much for a 5 fork winner!
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    " It was excellent "
    donman ate it and said...
    Sounds like a winner! :)
    How many pieces of chicken is one batch good for?
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    " It was excellent "
    borinda ate it and said...
    An easy basic flavoring which has to be a winner.
    By the way, today's avatar's a hit, too.
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