Cereal Killer Cookies
From henrie 15 years ago
- 13 minutes to make
- Serves 1
Love those yummy big cookies.
Ingredients
- 2 1/4 cups old-fashioned oats shopping list
- 2 (6 ounce) packages almond brickle chips shopping list
- 1 2/3 cups all-purpose flour shopping list
- 1 teaspoon baking soda shopping list
- 1 teaspoon baking powder shopping list
- 1/2 teaspoon salt shopping list
- 1 cup firmly packed dark brown sugar shopping list
- 3/4 cup granulated sugar shopping list
- 1 cup (2 sticks) unsalted butter shopping list
- 2 large eggs shopping list
- 1 tablespoon vanilla extract shopping list
How to make it
- Preheat the oven to 375 degrees F.
- In a small bowl, mix the oats with the brickle chips.
- Sift the flour, baking soda, baking powder and salt together.
- In a food processor, mix the sugars until blended, then gradually add the butter. Continue to process until creamy and smooth. Add the eggs and vanilla extract and process until blended. Add the flour mixture and process just until combined. Pour this mixture over the oats and brickle chips and stir until well combined.
- Using a 2-tablespoon measure, measure out scoops of dough and place at least 2 inches apart on ungreased cookie sheets bake for 12 to 15 minutes or until golden brown. Cool on wire racks.
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The Rating
Reviewed by 9 people-
These sound heavenly! You have my five.
m2googee
in Tomball loved it
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yummy....I love these.
puddlewonderful
in Beverly Hills Adjacent loved it
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brickle chips and OAts wow great combo high5 thanks
momo_55grandma
in Mountianview loved it
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