Dill Fingerling PotatoesFrom pleclare 8 years ago
How to make it
- Melt butter in dutch oven or largr heavy bottomed pot. Add whole potatoes,salt and pepper;toss well. Cover pot tightly and cook over low heat 20 to 30 mins till potatoes are just tender when pierced with a small knife. From time to time,shake the pot to keep potatoes from burning. Turn off heat,allow potatoes to steam 5 mins more. Don't overcook. Toss with dill,serve hot.
The Cookpleclare Framingham, MA
The Rating6 people
Pretty darned easy, pat! My thanks and my ^5.
Lorrainelacrenshaw in Horsham loved it
Sounds great!! High FIVE! :+Dchefelaine in Muskoka loved it
Just heard about these potatoes, I have a bag of them in my kitchen at the moment. Found them at Sam's. This recipes sounds really good, thanks for sharing. You have my 5henrie in Savannah loved it