Recipe

Pork Marrakesh Recipe

Add Step-by-Step Photos	Pat2me / All my dishes 8 months ago A beautiful tasty slow cook dish from WW. Recipe and photo from WW Momentum cookbook Serving: 1 chop and 1/2 C onion mixture 281 calories 6 pts Prep:25m Cook:6m Servings:4	Pat2me
	savory

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Ingredients

2 tsp olive oil

4 (1/4 lb) boneless pork chops, trimmed

3/4 tsp salt

1/4 tsp pepper

3 small red onions, thinly sliced

12 dried apricots, sliced

3/4 C unsweetened apple juice

2 tsp minced, peeled fresh ginger

1/2 tsp thyme

1 ( inch) cinnamon stick

1/4 C chopped fresh cilantro or parsley

Directions

Heat 1 tsp oil in a large skillet over medium high heat

Sprinkle the chops with 1/4 tsp salt and pepper

Add the chops to the skillet and cook until browned, about 2 minutes on each side and transfer to a plate

Reduce the heat to medium and add the onions, the remaining 1 tsp oil and the remaining 1/2 tsp salt to the skillet

Cook, stirring, until the onions are golden, about 10 minutes

Place half the apricots and half the onion in the bottom of a slow cooker

Top with the chops and remaining apricots and onions

Add the apple juice, ginger, thyme and cinnamon stick

Cover and cook until the pork in tender, 3-4 hours on high or 6-8 hours on low

Remove the cinnamon stick and serve sprinkled with cilantro or parsley

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Comments

quaziefly 8 months ago said:
Super, wonderful recipe! 5!

leebear 8 months ago said:
LOOKS AND GREAT FLAVORS!!!!
BIG HIGH 5!!!

irishiz 8 months ago said:
Sounds interesting - a little different. Bookmarking to try soon. Thanks!

juels 8 months ago said:
Looks beautiful and sounds delicious! Love the apricots and ginger here!

worldbimperial 8 months ago said:
Oh! i want! great photo.

modelsmom 8 months ago said:
Mmmm, sounds so good! I'm always looking for new ways to prepare pork (and new recipes for my beloved slow cooker, as you know)! But isn't pork a big no-no in Marrakesh?

brianna 8 months ago said:
This looks delicious. Just had to flag it beautiful as well as 5 forks

m2googee 8 months ago said:
Love that it goes in the slow cooker! Fantastic!!

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