Ingredients

How to make it

  • Heat 1 tsp oil in a large skillet over medium high heat
  • Sprinkle the chops with 1/4 tsp salt and pepper
  • Add the chops to the skillet and cook until browned, about 2 minutes on each side and transfer to a plate
  • Reduce the heat to medium and add the onions, the remaining 1 tsp oil and the remaining 1/2 tsp salt to the skillet
  • Cook, stirring, until the onions are golden, about 10 minutes
  • Place half the apricots and half the onion in the bottom of a slow cooker
  • Top with the chops and remaining apricots and onions
  • Add the apple juice, ginger, thyme and cinnamon stick
  • Cover and cook until the pork in tender, 3-4 hours on high or 6-8 hours on low
  • Remove the cinnamon stick and serve sprinkled with cilantro or parsley

Reviews & Comments 8

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    " It was excellent "
    m2googee ate it and said...
    Love that it goes in the slow cooker! Fantastic!!
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    " It was excellent "
    brianna ate it and said...
    This looks delicious. Just had to flag it beautiful as well as 5 forks
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  • modelsmom 5 years ago
    Mmmm, sounds so good! I'm always looking for new ways to prepare pork (and new recipes for my beloved slow cooker, as you know)! But isn't pork a big no-no in Marrakesh?
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  • worldbimperial 5 years ago
    oh! i want! great photo.
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    " It was excellent "
    juels ate it and said...
    Looks beautiful and sounds delicious! Love the apricots and ginger here!
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  • irishiz 5 years ago
    Sounds interesting - a little different. Bookmarking to try soon. Thanks!
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    " It was excellent "
    leebear ate it and said...
    LOOKS AND GREAT FLAVORS!!!!
    BIG HIGH 5!!!
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    " It was excellent "
    quaziefly ate it and said...
    Super, wonderful recipe! 5!
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