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Ingredients

How to make it

  • Combine the dressing, garlic and basil in a large resealable plastic
  • bag. Add chicken pieces, turning them to coat. Squeeze out air and seal
  • bag. Place in refrigerator for 1/2 hour.
  • Preheat grill to medium heat.
  • Grill chicken breasts for 6 to 8 minutes on each side, turning
  • occasionally, until juices run clear when pierced with a fork.
  • http://groups.yahoo.com/group/allkindsoffood

Reviews & Comments 3

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    " It was excellent "
    pointsevenout ate it and said...
    Lots of good flavor.
    See Grilled Garlic Ranch Chicken for more.
    7/7/15
    Was this review helpful? Yes Flag
    " It was excellent "
    epqueen ate it and said...
    Sounds GREAT! I'm also gonna try this with boneless pork chops (the other white meat).
    Was this review helpful? Yes Flag
  • adzell 15 years ago
    Can't wait to try this when I want dinner in a pinch that tastes like I took awhile! :)
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    " It was excellent "
    brianna ate it and said...
    Sounds really good & so simple to make. Thanks & 5 forks
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