Chicken with Murshrooms Prosciutto in Cream Sauce
From lacrenshaw 16 years agoIngredients
- 2 tablespoons butter OR margarine, melted shopping list
- 6 chicken thighs shopping list
- salt and pepper to taste shopping list
- 6 thin slices prosciutto shopping list
- 2 tablespoons minced garlic shopping list
- 1 cup fresh mushrooms, sliced shopping list
- 1/4 cup dry white wine (optional) shopping list
- 1 cup sour cream shopping list
How to make it
- Preheat oven to 350 degrees F/175 degrees C..
- Drizzle butter into a casserole dish.
- Season chicken with salt, pepper and 1 tablespoon garlic.
- Wrap chicken thighs in prosciutto and place in casserole dish.
- Sprinkle mushrooms and remaining garlic on top of chicken.
- Bake until juices run clear, about 1 hour.
- Remove chicken to a platter and cover to keep warm.
- Pour drippings from casserole dish into a skillet over medium low heat.
- Whisk in wine and sour cream.
- Cook until warmed through, about 5 to 7 minutes.
- Pour over chicken and serve.
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The Rating
Reviewed by 10 people-
Mushrooms, pork fat, garlic, and cream! Chicken doesn't deserve to be treated that good! Sounds great! Saving this one. 5
txgreg in Dallas loved it
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Mmmmm....this sounds so yummy! Love the sauce here, too!
juels in Clayton loved it
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this sounds great.. I'm always looking for new recipes for chicken... five forks
peetabear in mid-hudson valley loved it
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