Recipe

Mancinos Meatballs Recipe


Mancinos Meatballs Recipe
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Mancinos is a locally owned restaurant that has meatball grinders, pizzas, pasta, etc. They use the meatballs on subs, pizzas, and in varous pasta dishes. LOVE them! As presented on a local news show.

Sparow64

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Ingredients
  • 1 1/2 lbs ground beef (93% lean)
  • 2 T olive oil
  • 1/2 white onion, chopped
  • 1 T chopped garlic
  • 4 Eggs
  • 1/3 c romano cheese, grated
  • 1/3 c Panko Bread Crumbs
  • 2 T choped Parsley (flat leaf preferred)
  • 1/2 T kosher salt
  • 1/2 T fresh ground black pepper

Directions
  1. Wisk eggs
  2. Add 2 T olive oil to saute pan
  3. Sauté onions over medium/high heat until tender and golden.
  4. Add garlic for last 30 seconds.
  5. Whisk together eggs, onions, garlic, cheese, parsley, salt, pepper, bread crumbs & mix thoroughly
  6. Combine mixture w/ ground beef, mix thoroughly with hands
  7. Scoop meatballs to desired size and place on oil lined baking sheet
  8. Bake at 350 degrees for 20- 25 minutes or until golden brown and cooked through

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Comments


Looking at the recipe, I know these are super! Thanks for the post!


Great post, they sound awesome, thanks so much!
Deb


Saving and printing! Sounds great, Sparrow! Thanks for sharing this. ;')


Sounds good... I love putting cheese in my meatballs usually use parmesan.. this will be a nice change..5


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