Recipe

Strawberry Cannoli Crepes Recipe


Strawberry Cannoli Crepes Recipe
This would be a nice dessert to serve on Mother's Day. It's also pretty easy to put together.

Maureenlaw

 Does this look good? Yeah! / Nope
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Ingredients
  • 1 carton (15 ounces) part-skim ricotta cheese
  • 8 ounces light cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup mini chocolate chips
  • 1 tub frozen whipped topping, thawed
  • 1 1/2 pounds fresh strawberries, chopped
  • 1 package (5 ounces) prepared crepes. (This can usually be found in the produce department by the fresh berries)

Directions
  1. In a medium bowl, blend ricotta,cream cheese, powdered sugar and vanilla until smooth
  2. Stir in chocolate chips
  3. Fold in whipped cream
  4. Cover and chill
  5. Just before serving,divide cream filling evenly among 10 crepes; spread over crepes leaving 1/4inch border
  6. Sprinkle about 1/3 cup of the strawberries over half of each crepe
  7. Starting on half with strawberries, roll up crepes jellyroll style
  8. Place on serving plate
  9. Top with remaining strawberries and dust with powdered sugar if desired

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Comments


Oh, a lovely recipe!


I hope they get the hint... I posted this on the fridge door. lol My thanks and my ^5, maureen.
Lorraine


The filling here sounds divine, and I make my own crepes. Thanks for a great recipe!


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