Recipe

Pound Cake French Toast Recipe


Pound Cake French Toast Recipe
Add Step-by-Step Photos 		Peetabear / All my dishes
5 months, 3 weeks ago
this recipe is from the Whispers Bed and Breakfast 210 East Street Three Rivers, Michigan 49093 for Gluten free use a GF pound cake.... can'e wait to try this with fresh strawberries..
Prep:15m Cook:10m Servings:2

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Ingredients
  • (4) 3/4 inch slices of your favorite home made pound cake
  • 2 eggs
  • ¼ C. half&half
  • ½ teaspoon almond extract
  • ½ teaspoon vanilla
  • ½ teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • 1/8 teaspoon salt
  • 3 tablespoons butter Confectioners' sugar

Directions
  1. In a medium bowl whisk egg, cream, spices. Soak pound cake slices in the mixture, making sure all sides are soaked. Let sit for 5 minutes. Heat butter in large skillet over medium high heat. Transfer soaked pound cake slices to the skillet and fry until golden brown. Dust with Confectioners' sugar and top with fresh berries.
  2. Serves 2

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Comments

morninlite 5 months, 3 weeks ago said:
Ahhh! From my neck of the woods! I love Pound Cake and I love French Toast... This will be DEVINE!!!

lycett 5 months, 3 weeks ago said:
WHAT ABOUT A SPLASG OF GRAN MARINER OR BAILEYS IN THE LIQUID? ALSO WHIPPED CREAM ON TOP WITH CHOCOLATE SHAVINGS....ROCK ON.


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