Grandma Ballards Banana Nut Salad
From pleasantvalleycabins 14 years ago
- 10 minutes to make
- Serves 8
This is my granmother's banana salad recipe that I have never seen in print anywhere. This is truly a family favorite and much anticipated when it's on the menu. It isn't like the vanilla wafer banana salad and is just really delicious to have a time or two a year. Read more See less
Ingredients
- 1 1/2 cups water shopping list
- 1 egg shopping list
- Dash of salt shopping list
- 1 cup sugar shopping list
- 2 heaping tbls flour shopping list
- juice of one lemon (1-2 T. of lemon juice is fine) shopping list
- 1 T. butter shopping list
- 10-12 bananas shopping list
- 1 cup crushed cocktail peanuts shopping list
How to make it
- Put the water on to boil.
- In medium bowl, beat one egg w/salt.
- Add 1 cup sugar.
- Pour into medium saucepan over medium high heat.
- Add 2 heaping tbls flour and stir to combine well.
- Add lemon juice and stir.
- Add 1-1/2 cups boiling water and cook until thickened like thin pudding.
- Add the butter. Stir well.
- Chill until cooled.
- Slice the bananas and mix with the pudding.
- Place in serving bowl and top with crushed peanuts.
- Chill.
- Enjoy.
The Rating
Reviewed by 6 people-
thanks foa great post!
midgelet
in Whereabouts loved it
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Sounds different and yummy! Thanks for sharing!
juels
in Clayton loved it
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Bananas are some of my fave fruit, cannot wait to try this out! THANK YOU for sharing...looks wonderful!
adzell
in Ann Arbor loved it
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