Dump Cake
From jlv1023 14 years ago
- 60 minutes to make
- Serves 12
Found this in a few cookbooks and had to try it. Being from the East Coast, I never heard of this before but seems to be more of a Mid-West recipe. Surprisingly easy and moist. Great with Cool Whip or Ice Cream Very versitile too
Ingredients
- 1 (20 oz) can crushed pineapple with juice shopping list
- 2 cans of cherry or any flavor of pie filling shopping list
- 1 box yellow cake mix shopping list
- 1-1/2 cup chopped walnuts shopping list
- 2 sticks butter cut up into pats shopping list
How to make it
- Preheat oven to 350
- in a 9 x 13 ungreased pan
- Dump the can of pineapples with juice and spread
- Spread the pie filling over the pineapple
- Spread the cake mix (do not mix just use the dry cake mix) over the filling
- Sprinkle walnuts over the cake mix
- Put the pats over the top
- Bake 1 hour
- Cool
- Spoon mixture into bowls with Cool Whip or Ice Cream
- Note: Use your imagination with the filling and cake mix
The Rating
Reviewed by 6 people-
Sounds great! Thanks and 5 forks:)
noola
in Peterborough loved it
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One of my family favorites.
kingofallassholes
in Saint Joseph loved it
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wow great have to make maybe once a month feel like it puts on the pounds lol..
stars
in loved it
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