Greek Style Tilapia
From pleclare 14 years ago
- 30 minutes to make
- Serves 4
Mediterranean style tilapia. Easy and fresh tasting. Good Housekeeping.
Ingredients
- 1 to 2 lemons shopping list
- 11/2 lbs tilapia fillets shopping list
- 1 Tbs. chopped fresh oregano leaves plus sprigs for garnish shopping list
- salt and pepper shopping list
- 1 pt. grape tomatoes,each cut lengthwise in half shopping list
- 8 oz.orzo pasta shopping list
How to make it
- Preheat oven to 450. From lemon ,grate 1/2tsp peel and squeezr 1/4c juice.
- In 13X9" glass or ceramic baking dish,arrange tilapia fillets. Evenly sprinkle with lemon juice and peel,chopped oregano,1/4 tsp salt and 1/4 tsp ground pepper. Add tomatoes to baking dish arounfd fillets;cover with foil and roast 16 to 18 mins or until tilapia is opaque through-out and tomatoes are tender.
- Meanwhile,heat covered 4 qt. saucepan of salted water to boiling on high. Add orzo and cook as label directs. Drain well
- Serve tilapia,tomatoes and orzo with juices from baking dish.
The Rating
Reviewed by 6 people-
Simply perfect! It should go really well with the orzo, too!
juels
in Clayton loved it
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Love it! 5 Forks!
quaziefly
in ALL POINTS loved it
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It was delightful and super easy. I did, however, serve it with couscous instead of orzo. I thought it was awesome.
absolutgoddess
in Altoona loved it
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