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Home Low Fat Shrimp With Cottage Cheese

Honey glazed blackberry chicken Recipe

Ingredients

How to make it

  • Wash chicken breasts thoroughly
  • Punch holes in the chicken with a fork
  • Mix vinegar and 1/4 cup honey and coat the chicken (in a casserole dish)
  • Mix blackberries milk and sugar in a bowl with a fork (mashing berries)
  • Pour over chicken
  • Let chicken marinate in dish for 1 hour
  • Heat oven to 375
  • Drizzle 1/4 honey (what was left) over the chicken
  • Bake chicken for 45 minutes
  • Ready to serve

Reviews & Comments 7

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  • hopefulchef 15 years ago
    I am going to attempt this tomorrow, I will try it on bed of rice with the sauce for a gravy and blackberry bavarian cream for dessert.
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  • turlak 17 years ago
    Sounds great!
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  • krumkake 18 years ago
    I tend to love fruit and meat combinations - this one sounds fabulous! Will be making this one...
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  • eleven 18 years ago
    Oh my YES! Blackberries are growing in abundance around my house and chicken's plentiful at the local supermarket...I'll have this within a week!
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  • linebb956 18 years ago
    Want to try this on my grill. I use it instead of my oven in the summer.. OMG it sounds so good. Bookmarking.
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  • frankieanne 18 years ago
    How interesting! I am saving this one, too. Thank you!
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  • debra47 18 years ago
    What an unusual recipe! I've just bookmarked it for future use. Thanks for posting it.
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The Cook

mhowellt Birmingham, AL

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