Maries Strawberry Dessert
From karlyn255 14 years agoIngredients
- 1 cup butter, softened shopping list
- 1 1/2 cups all-purpose flour shopping list
- 1 cup chopped pecans shopping list
- 1 (8 ounce) package cream cheese, softened shopping list
- 2 1/2 cups confectioners' sugar shopping list
- 1 (12 ounce) container frozen whipped topping, thawed shopping list
- 1 1/2 quarts fresh strawberries, halved shopping list
- 1 (8 ounce) jar ready-to-use strawberry glaze shopping list
How to make it
- Preheat oven to 350 degrees. Mix the butter, flour, and pecans in a bowl, and press into a 9x13 inch baking dish.
- Bake 10 to 15 minutes; do not allow to brown.
- Set aside until completely cool. In a bowl, mix the cream cheese and confectioners' sugar until smooth.
- Blend in the whipped topping.
- Spread over the cooled crust.
- Refrigerate 8 hours, or overnight.
- Top with strawberries and drizzle with glaze to serve.
People Who Like This Dish 7
- jett2whit Union City, GA
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- crazeecndn Edmonton, CA
- henrie Savannah, GA
- valinkenmore Malott, WA
- karlyn255 Ypsilanti, MI
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The Rating
Reviewed by 5 people-
Thanks for a wwonderful and easy recipe. Big clam bake next weekend and this will be the dessert - can't wait to taste!
High 5!valinkenmore in Malott loved it -
Yum, love this one, you have my 5
henrie in Savannah loved it -
Oh my goodness! Yummy
jett2whit in Union City loved it
Reviews & Comments 5
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