Recipe

Potato Stew Recipe

Add Step-by-Step Photos	Victoriaregina / All my dishes 5 months, 1 week ago A wonderful creamy soup children love. Hearty and healthy. I use chicken broth in place of the water, And I garnish with chives or fresh mint which gives exciting flavor. Great for that summer cold. Prep:10m Cook:20m Servings:2	Victoriareg
	potatoes carrots celery onions butter flour cream

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Ingredients

Ingredient

7 cupswater or chicken broth

5 large potatoes, peeled & sliced

3 large carrots, diced

2 celery ribs, chopped

2 small onions, chopped

3 tbsp butter

1 tbsp all-purpose flour 1

- salt & pepper to taste -

1/8 tsp paprika

1 cup heavy cream

Directions

In a large saucepan; add water, potatoes, carrots and celery. Heat over medium heat. Cook 20 minutes or until tender but firm. Remove from heat. Drain and set aside, reserving liquid.

In a large saucepan; add butter and onions. Over medium heat, slowly cook for 10 minutes or until onions are tender. Mix in flour, salt, pepper, paprika and cream. Mix in potato mixture. Continue cooking and stirring, adding the reserved liquid a tablespoon at a time until mixture has reached desired consistency.

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Comments

minitindel 5 months, 1 week ago said:
I just love potato type soups yumm creamy and filling ( rubbing my tummy ) lol

thanks for sharing it

tink

hunnee 5 months, 1 week ago said:
Appreciate you sharing this lovely recipe :D

petunia97 5 months, 1 week ago said:
Sounds so good and comforting....you could also add some shrimp or crawfish and make it even more delicious! I'm saving this one...thanks!

momo_55grandma 5 months, 1 week ago said:
Wow love this potatoe stew and all the ingredients thanks bunches

puddlewonderful 5 months, 1 week ago said:
Awesome!!!!!!!

donman 5 months, 1 week ago said:
Saved for sure. ^5 :)

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