Recipe

Banana Bread With Cinnamon Crumble Topping Recipe

	Peetabear / All my dishes 5 months, 2 weeks ago this recipe is from Alison Barakat, owner of Bakesale Betty bakery in Oakland, California and was in the . September 2008 Bon Appetit this is what she says about the recipe . "It's a cross between banana bread and coffee cake," it sounds so good to me... More Prep:20m Cook:60m Servings:10	Peetabear
	banana bread cinnamon crumb topping

Does this look good? Yeah! / Nope

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Ingredients

• 1 1/2 cups all purpose flour

• 1 cup plus 2 tablespoons sugar

• 2 teaspoons ground cinnamon, divided

• 1 teaspoon baking soda

• 1/2 teaspoon salt

• 1 cup mashed ripe bananas (2 to 3 medium)

• 2 large eggs

• 1/2 cup vegetable oil

• 1/4 cup honey

• 1/4 cup water

• 2 1/2 tablespoons (packed) golden brown sugar

Directions

• Preheat oven to 350°F. Butter and flour 9x5x3-inch metal baking pan. Whisk 1 1/2 cups flour, 1 cup sugar, 1 teaspoon cinnamon, baking soda, and salt in medium bowl. Whisk next 5 ingredients in large bowl until smooth. Add dry ingredients; stir to blend. Transfer batter to pan. Mix 2 tablespoons sugar, 1 teaspoon cinnamon, and brown sugar; sprinkle over batter.

• Bake bread until tester inserted into center comes out clean, about 1 hour. Cool bread in pan 30 minutes. Turn pan on its side; slide out bread, being careful not to dislodge topping. Turn bread right side up and cool completely.

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Comments

minitindel 5 months, 2 weeks ago said:
Ooooooo yummy peeta i love it esp the crumbles on it yummm
getting ready to watch gg on the millionaire show its on at 11;30 am here in 20 min yeah!!!!
you saw it already... dont tell me yet ..........lol

hugs tink

donman 5 months, 2 weeks ago said:
Both of my favorite cakes, now in one. Thank you, Thank you, and Thank you :)

indicatorsrule1 5 months, 2 weeks ago said:
Yummmm. I am going to have to try this one. High 5 from me.

quaziefly 5 months, 2 weeks ago said:
Love the addition to traditional Banana Bread. thank you for posting! 5!

asheats 5 months, 2 weeks ago said:
Sounds wonderful, an easy recipe as well!!

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