Recipe

Honey Apple Loaf Recipe


Honey Apple Loaf Recipe Midgelet / All my dishes
5 months, 2 weeks ago
Although great for the fall, Honey, apples and almonds are always popular any time of the year for this tasty loaf cake
Prep:10m Cook:60m Servings:8

Midgelet

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Ingredients
  • 1 1/2 cups honey
  • 1 Tbs.almond extract
  • 1/4 cup brewed strong coffee
  • 1/4 cup oil
  • 2 eggs
  • 2 1/4 cup flour
  • 2 1/2 tsp baking powder
  • 1 tsp baking soda
  • 3/4 tsp each cinnamon and allspice
  • 1/4 tsp salt
  • 2 cups peeled chopped green apples
  • 1/2 cup golden raisins

Directions
  1. Preheat oven to 350F.
  2. Grease and flour a 9 inch loaf pan.
  3. Mix honey and almond extract and reserve 1/2 cup and set aside.
  4. Sift dry ingredients.
  5. Combine wet ingredients.
  6. Make a well in the dry ingredients, add the wet ingredients and stir to mix well.
  7. Add apples and raisins and combine.
  8. Place in the prepared pan.
  9. Bake about 1 hour or until tested done in center with toothpick. if browning to fast, tent with foil.
  10. Remove from pan and slice when room temperature.
  11. Drizzle pieces with the reserved honey and almond mixture.

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Comments

a1patti 5 months, 2 weeks ago said:
This will be a great loaf to bring in to the teachers lounge. Thanks

22566 5 months, 2 weeks ago said:
Wonderful moist,delightful, sounding cake.

Thank-you

Kind Regards

peetabear 5 months, 2 weeks ago said:
Sounds soooo good ... five forks


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