Best Ham Potatoes Au Gratin
From sweetwords 16 years ago
- 30 minutes to make
- Serves 4
This is great to take to potluck summer cookouts, but also tastes great all winter. It's even good to eat the cold leftovers!
Ingredients
- 1 1/4 cup cooked ham shopping list
- 3 cups diced potatoes shopping list
- 1/3 cup green onion shopping list
- 1/3 cup green pepper shopping list
- 2 Tablespoons butter shopping list
- 1 Tablespoon plain flour shopping list
- dash black pepper shopping list
- 1 cup milk shopping list
- 1 cup packed or heaping shredded sharp cheddar shopping list
- 1/3 cup ranch dressing shopping list
How to make it
- Heat oven to 350. Spray a 1-1/2 quart casserole dish.
- Cook potatoes in microwave in 1/4 cup water, stirring halfway through (important!).
- Gently mix ham and potatoes. Spread in casserole dish.
- Cook onion and green pepper in butter till tender. (Do not saute with ham - tastes better separate.) Stir in flour and black pepper.
- Add milk all at once and bring to a light boil, stirring constantly.
- Reduce heat to very low or turn off altogether.
- Add cheese and dressing. Stir till cheese melts.
- Pour sauce over potatoes and ham.
- Bake for 30-35 minutes in oven OR about 8 minutes in microwave.
The Rating
Reviewed by 3 people-
I make this... and we love it... taste like a real old fashioned dish... comfort food!
linebb956
in La Feria loved it
-
This will be one of my favorite ham & potatoe dishes. It has everything in it I like. Thanks !!!!
cherihannah
in Shickshinny loved it
Reviews & Comments 4
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "