Pepper and Garlic potatoes
From dmajor 14 years ago
- 15 minutes to make
- Serves 4
A great side dish that is sure to keep the vampires away! Tasty and easy! Simple yet delicious!
Ingredients
- 12 to 15 small white or red (new) potatoes, (Do not remove skin but do scrub clean) and halved shopping list
- 1 stick plus 3 tablespoons butter shopping list
- 6 to 8 cloves garlic, minced shopping list
- 1 bunch green onions, sliced shopping list
- 1 tablespoon cracked pepper shopping list
- salt to taste shopping list
- 2 teaspoons fresh parsley or parsley flakes shopping list
- 1 tablespoon olive oil shopping list
How to make it
- Boil potatoes until tender(about 10 to 12 minutes)
- Drain and set aside
- In skillet, saute garlic and green onions in butter and oil for 2 to 3 minutes over med. low heat
- Place potatoes in serving bowl
- Toss in butter garlic sauce and parsley
- Season with salt and cracked pepper
- serve warm or can be refrigerated and used for potato salad
The Rating
Reviewed by 6 people-
6-8 Cloves Of Garlic? Whoo Hoo, I REALLY Like The Sound Of This One. Thnx For Sharing Deb.
goblue434
in Anniston loved it
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sounds like good comfort food ^5
peetabear
in mid-hudson valley loved it
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OH yeah, love potatoes like this! Yum Yum!
sparow64
in Sweetwater loved it
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