Ingredients

How to make it

  • Place frozen fillets in single layer in appropriate size baking dish
  • In large frying pan, saute chopped onion till about translucent
  • Add chopped green chiles and enchilada sauce and bring to simmer
  • Add cream cheese and incorporate till smooth
  • Pour over tilapia fillets
  • Sprinkle shredded cheese on top
  • Bake at 375* for 30 minutes (if using fresh or unthawed fish, around 20 minutes)
  • I had it with/over black beans and rice, but hubby had his in corn tortillas with some of the rice.

Reviews & Comments 6

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    " It was excellent "
    dooley ate it and said...
    Great recipe!! 5! Dooley
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    " It was excellent "
    valinkenmore ate it and said...
    This will be on my list of regulars too! Thanks for the great post and high 5 to you my friend!
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    " It was excellent "
    wynnebaer ate it and said...
    Never had tilapia but this sounds fantastic!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    sparow64 ate it and said...
    I love Tilapia. Gotta try this one.
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    " It was excellent "
    pleclare ate it and said...
    Phil will love this!!
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  • mrtnzangel8 4 years ago
    You are like my Tilapia buddy here. :)
    Love the recipes and never would have thought of an enchilada one. Gotta try it!
    Was this review helpful? Yes Flag

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