Ingredients

How to make it

  • Combine sour cream, lemon juice and dill
  • Add salt and pepper to your taste
  • Whisk well to combine
  • Cucumbers need to be halved lengthwise
  • Then thinly slice crosswise
  • Toss with dill to coat
  • Serve as is or refrigerate for 4 hours

Reviews & Comments 4

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    " It was excellent "
    pat2me ate it and said...
    This sounds like just what I was looking for!

    Thanks for posting!
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    " It was excellent "
    sista ate it and said...
    This sounds great, similar to how my Mom makes cukes with sour cream.
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  • notyourmomma 16 years ago
    Cucumbers and dill are a match made in Heaven. I love this with BBQ and with a chunk of cornbread.
    Was this review helpful? Yes Flag
  • pudgy47 16 years ago
    Nice salad on a hot summer,great with the BBQ.
    Was this review helpful? Yes Flag

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