Recipe
Baking Powder Biscuits Recipe
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Coffeebean53 / All my dishes 2 years, 4 months ago
I found this on the internet and have been using this recipe ever since. The surpise ingredients make these biscuits so light. I use them not only for breakfast but also for strawberry shortcake.
Prep:15m Cook:20m Servings:36
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 Coffeebean5 |
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Fans
Ingredients
- 4 cups flour
- 8 teaspoons baking powder
- 1 teaspoon salt
- 1 cup Crisco
- 2 tablespoons sugar
- 2 large beaten eggs
- 1 1/2 cups milk
Directions
- Sift together flour and baking powder.
- Stir in salt and sugar.
- Cut in the Crisco until the mixture resembles crumbs.
- Stir together eggs and milk.
- Make a well in the dry mixture and stir in the milk mixture with a fork.
- Stir just to moisten, then turn out onto a lightly floured board.
- Knead about 15 times, then pat lightly into a circle, about 1/2-inch thick.
- (The secret to light and fluffy biscuits is to handle the dough as little as possible) With a sharp round cutter, cut out rounds, without twisting the cutter.
- Just give it a sharp tap, then lift straight up (twisting the cutter causes the biscuits to slope over when they are baking) place on a baking sheet.
- Bake at 350° for 15 to 20 minutes.
- Serve warm.
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chef2 2 years, 4 months ago said:
Biscuit lover here thanks for this one
krumkake 2 years, 4 months ago said:
Biscuits and gravy, anyone? These will be perfect - thank you, Coffeebean!
chased73 2 years, 2 months ago said:
These are great light and fluffy of course I made them at 0430 in the morning really hit the spot great recipe.
Thanks
Coffeebean
crocwoman 2 years, 1 month ago said:
These would be good with cheddar cheese added too.
linebb956 1 year, 10 months ago said:
Arg..... who is the slime who low balled? Did you check the GAWKERS? Worth a 5 to me GF!
mystic_river1 1 year, 9 months ago said:
We try to 'boot' a litle JM mentally not all there these low ballers.
mystic_river1 1 year, 9 months ago said:
Chased 73 did it.......b___________~ and a jerk too