California Chicken
From pleclare 14 years ago
- 30 minutes to make
- Serves 4
Sauteed chicken topped with tomato,Monteray Jack and a crowning glory of silky avocado slices. From Allrecipes
Ingredients
- 4 boneless,skinless chicken breasts shopping list
- 1 tsp olive oil shopping list
- 1/2 tsp onion powder shopping list
- 1 pinch salt shopping list
- 1 pinc ground black pepper shopping list
- 2 avocados,peeled,pitted and sliced shopping list
- 1 (8oz) pkg. Monteray Jack cheese,cut in 10 slices shopping list
- 2 or 3 tomatoes,cut in 8 slices shopping list
How to make it
- Preheat oven to 350 degrees.
- Warm oil in skillet and add chicken ,sprinkled with onion powder. Cook 15 mins or till chicken is browned and just about done. Add salt and pepper to taste.
- Place chicken on cookie sheet and top each breast with 1 or 2 slices of tomato and 2 to 3 slices of cheese. Place chicken in oven for 10 to 15 mins,until cheese melts. Remove from oven,add 2 to 3 slices of avocado on top of each breast and serve immediately.
- I marinate the chicken for a couple of hours in lime,oil,garlic and cilantro before cooking.
- This is also great on a roll as a sandwich!
The Rating
Reviewed by 6 people-
Wow this looks awesome. Hubby and I love avacado but the kids will eat anything if you add cheese. Thanks
laurieg
in Wilmington loved it
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Ths sounds delicious & I will be making it as soon as I pick up some Avacados. Thanks & 5 forks
brianna
in loved it
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