How to make it

  • Cut apples in pie filling into small pieces. Separate wonton wrappers. Place 1 tablespoon filling in center of each wonton wrapper. Moisten inside edge of wonton with a little water and fold in half diagonally. Press with tines of folk to seal.
  • Pour 2 inches of oil in an electric skillet. Set heat control to 350 degrees F.
  • When oil is at 350 degrees F, cook Apple Jacks until they are golden brown on each side, turning over with tongs.
  • Drain on paper towels. Cool slightly. Place powdered sugar in sifter and sprinkle sugar over Apple Jacks. Serve.
  • Yield: 18-20 servings

Reviews & Comments 9

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  • daughie 6 years ago
    This looks easy and very yummy! Will have to try
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  • youtoo1955 7 years ago
    yummy we love apples must try these.
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  • itsajourney 7 years ago
    this is great - can't wait to try!
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  • dixiejet 7 years ago
    Sounds really easy and delicious !
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  • linebb956 7 years ago
    I had to look also... I thought you were frying apple jack cereal! This sounds so much better. I have done them with egg roll wrappers and made them like an eggroll.. this would make a pretty presentation... Cool
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    " It was excellent "
    auntb ate it and said...
    These are really good. Both of my kids (ages 17 and 19) love them!
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  • notyourmomma 7 years ago
    Love the name of this dish, had to look. Love apples.
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  • tpatti 7 years ago
    Mmm MMM MMM this sounds so delicious!
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  • tnacndn 7 years ago
    Now this sounds really good!!
    Gem
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