Recipe

Blueberry Lemon Tiramisu Recipe


Blueberry Lemon Tiramisu Recipe
Fruity ,creamy and yummy tiramisu.Good Housekeeping

Pleclare

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Ingredients
  • 1 to 2 lemons
  • 3-3/4 c blueberries
  • 3/4 c sugar
  • 4 Tbs water
  • 1 container (17.6oz)Greek yogurt
  • 1 pkg. (3oz)ladyfingers,hard or soft work well
  • mint sprigs for garnish

Directions
  1. From lemons,grate 1-1/2 tsp peel and squeeze 1/4 c juice
  2. In med. saucepan,combine 1-1/2 c blueberries,1/4 c sugar,and 1 Tbs water. Heat on med. 5 mins. or until blueberries soften and juices thicken,stirring occasionally. Transfer to med. bowl and stir in 1-1/2 c blueberries. Set aside.
  3. Prepare lemon syrup: In microwave -safe small bowl,combine 1/4 c sugar,and remaining 3 Tbs water.. Cook in microwave on High 1 min. Stir in 3 Tbs lemon juice and 1 tsp lemon peel.
  4. In med. bowl, stir together yogurt and remaining 1/4 c sugar,1 Tbs lemon juice and 1/2 tsp lemon peel.
  5. In 8x8" ceramic or glass baking dish,arrange 1/2 of ladyfingers. Brush with half of lemon syrup. Spoon blueberry mixture evenly over ladyfingers.Arrange remaining ladyfingers over blueberries. Brush with remaining lemon syrup. Spoon yogurt mixture on top,spreading evenly. Cover and refrigerate overnight. To serve,top tiramisu with remaining 3/4 c blueberries and garnish with mint sprig.

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Comments


This sounds yummy and lower in calories and fat! Great post - bluberries are ripening and almost ready to pick. This will be great.
Thanks so much,
Valerie


MMMmmm, light and delish! --Kn0x--


This sounds so good. Perfect for a summer dessert. Thanks for posting. 5 forks for you.


Thanks for the interesting dessert recipe!


This sounds different and absolutely luscious! Thanks for sharing!


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