Stuffed Zucchinis with Ground Meat
From kutadkubilik 14 years ago
- 30 minutes to make
- Serves 6
ıts casual recipe we make almost everyweek ..healthy and easy to make stuffed zucchini ..also u can use same filling for pepper ,tomato or dry eggplants stuffed..
Ingredients
- 6 thickish zuchinis shopping list
- ~1 lb ground meat (preferably beef) shopping list
- 2 onions, finely chopped shopping list
- 1/2 cup rice shopping list
- 1/4 cup olive oil shopping list
- salt shopping list
- 1-2 tsp black pepper shopping list
- 1 cup finely chopped flat leaf parsley shopping list
- 2 tomatoes, grated shopping list
- 2 tomatoes, sliced shopping list
- 1 1/2 cup hot water shopping list
How to make it
- - If you're using regular zucchinis, wash them, cut them in half and carve out each half carefully. Save the carvings for dishes such as Baked Zucchini Fritters
- -Slightly salt inside of all and set aside.
- -In a bowl mix well ground meat, onion, rice, olive oil, parsley, salt, black pepper, and 1 grated tomato.
- -Loosely stuff each zucchini with the stuffing half inch to the top and place them in wide pot.
- -Cover the tops with a tomato slice.
- -Mix 1-2 cup of hot water with the remaining grated tomato and pour on top.
- -Let it boil first, then cook on low for 50 minutes to 1 hour.
- It goes well with yogurt.
The Rating
Reviewed by 5 people-
Sounds intersting! Will definitely give this a try! Thanks for the post.
valinkenmore
in Malott loved it
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Sounds good to me! 5! Thanks, Dooley
dooley
in Crossroads loved it
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