Recipe

Lobster Stuffed Shells Recipe

	Maureenlaw / All my dishes 4 months, 2 weeks ago A great way to use lobster meat, if you ever have any extra! Prep:20m Cook:30m Servings:6	Maureenlaw
	tasty

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Fans

binky67

victoriare

morninlite

notyourmom

lycett

Ingredients

1 (5oz) pkg. giant pasta shells

1 to 1 1/2 lbs cooked lobster meat

1/4 c. butter

1/2 c. chopped celery

1/2 c. chopped onion

1 clove garlic, chopped

1 egg

1 t. basil

salt & pepper

1 1/2 c. ricotta or cottage cheese

1/4 c. grated parm

2 c. spaghetti sauce

1/4 c. melted butter

1/2 c. dry bread crumbs

Directions

Cook shells according to pkg.

Drain and rinse with cold water

Chop lobster meat

Melt butter in a large pan

Saute celery, onion and garlic until tender

Add lobster and cook until lobster is heated through

Beat together egg, cheese and parm and salt & pepper

Add to lobster mixture and mix

Stuff shells

Pour spaghetti sauce into greased shallow casserole

Place shells side by side in a single layer

Combine melted butter & crumbs

Sprinkle over shells

Bake 2 375 for 30-35 minutes

Recent Gawkers

victoria

lovebree

lbk36

morninli

crazeecn

a1patti

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4days

lycett

notyourm

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Comments

lycett 4 months, 2 weeks ago said:
OMG...I AM ROCKIN....

victoriaregina 3 months, 2 weeks ago said:
That's great and 5 forks but I can assure you there will never be left-over lobster in this house. Always not enough!

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