Ingredients

How to make it

  • Place espresso powder and 1/2c sugar in heatproof bowl. Pour 1 cup boiling water into bowl,whisk to dissolve. Let cool to room temperature.
  • Combine cream cheese,vanilla,and remaining 1/4 c suga in large bowl and beat with electric mixer till smooth. In another large bowl,beat heavy cream till it holds stiff peaks.Gently fold cream cheese mixture into the whipped ream
  • One at a time,dip 10 twinkie halves into coffee mixture just to moisten. Place alongside each other in a shallow 11x7" baking dish. spread half of cream cheese mixture over twinkies,then sprinkle with 2 oz. chopped chocolate.
  • Repeat with remaining twinkies,cream cheese mixture and chocolate.
  • Cover with plastic wrap and refrigerate until well chilled,at least 3 hours or up to 2 days.

Reviews & Comments 9

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  • flavors 14 years ago
    mmmmmm. must try this one. My son would have loved this for his b day a couple of weeks ago. Just missed it. high 5
    MJ
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  • knoxcop 14 years ago
    Oh good Maude! You shouldn't do this to me, LeClare! Mmmmmm....--Kn0x--
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    " It was excellent "
    minitindel ate it and said...
    Fantastic pleclare i love this !!! ill have a second helping please !lol..........yummy

    hugs tink
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  • angelgirl94 14 years ago
    This recipe sounds way too good to pass up. Printed and saved. Thanks for sharing. :)
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    " It was excellent "
    henrie ate it and said...
    Wow, quick and easy. Love it, Thanks for sharing Pleclare. This is a nice and easy summer dessert when you don't want to run the oven and heat up the house with our temps. 5 forks coming your way.
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  • krumkake 14 years ago
    I never thought to use a twinkie that way - I LOVE it! Thanks pleclare...I have to try this one (my husband is a closet twinkie lover!) ~ Krum
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    " It was excellent "
    momo_55grandma ate it and said...
    one might call this twinkie heaven Pieclare gotta love it. espresso powder a plus. thanks print and save and try
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  • pleclare 14 years ago
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    " It was excellent "
    jett2whit ate it and said...
    Oh my goodnes! Twink-a-licious!
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