Cheesy Potato Pancakes
From peetabear 14 years agoIngredients
- 1 3-ounce package cream cheese, softened shopping list
- 2 eggs shopping list
- 2 tablespoons all-purpose flour shopping list
- 4 cups potatoes, peeled and shredded shopping list
- 1/4 cup swiss cheese, shredded shopping list
- 2 tablespoons onion, grated shopping list
- 1/4 teaspoon salt shopping list
- 1/8 teaspoon pepper shopping list
- cayenne pepper to taste... shopping list
- 3 tablespoons vegetable oil shopping list
How to make it
- In a mixing bowl, beat cream cheese until smooth.
- Add eggs, one at a time, beating well after each addition.
- Add flour; mix well.
- Stir in potatoes, Swiss cheese, onion, salt, pepper and cayenne pepper.
- Scoop out a heaping tablespoon of the latke mixture into in hot oil to fry. Repeat with remaining latkes, cooking 4 to 5 patties at a time, flipping when golden on the first side.
- Do not crowd pan or they will not brown and crisp properly.
- Drain latkes on paper towels and keep warm in the oven at 250 degrees F until all are completed
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The Rating
Reviewed by 6 people-
different but sounds so good thanks bunches a must try soon
momo_55grandma in Mountianview loved it -
This sounds delicious! 5! Dooley
dooley in Crossroads loved it -
THESE ARE SOUNDING VERY GOOD RIGHT NOW LOL......LOVE IT
TINKminitindel in THE HEART OF THE WINE COUNTRY loved it
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