Recipe

Bears Cinnamon Glazed Nuts Recipe

	Grizzlybear / All my dishes 4 months, 1 week ago OH YEAH BABY.....i love cinnamon...original recipe called for almonds.i like pecans better but you can play with any nuts you like I am sure they will still have a great flavor Prep:20m Cook:40m Servings:6	Grizzlybear
	nuts

Does this look good? Yeah! / Nope

Fans

Ingredients

1/3 cup butter

2 egg whites, at room temperature

Pinch of salt

1 cup sugar

3 cups whole natural almonds

4 teaspoons cinnamon

Directions

Preheat oven to 325 degrees.

Place butter in a 13" X 9" pan; place in oven to melt butter, about 7 minutes.

Meanwhile, beat egg whites with salt until frothy; gradually add sugar, beating to stiff peaks.

Gently fold in Nuts and cinnamon. Pour Nut mixture onto pan; toss with butter.

Bake about 40 minutes, tossing every 10 minutes, until almonds are crisp.

Serve warm or at room temperature.

Store cooled almonds in airtight container up to 2 weeks

Recent Gawkers

Not quite what you're looking for? See more Appetizers / Misc

Or see more just like this

Comments

valinkenmore 4 months, 1 week ago said:
Oh yeah baby - pecans - I can taste them now! Thanks for the wonderful post and high 5 to you!

jett2whit 4 months, 1 week ago said:
Hehe - I love cinnamon spicy nuts!

minitindel 4 months, 1 week ago said:
Love these grizz...........yummm

tink

caramia 4 months, 1 week ago said:
Cant wait to try this recipe...looks great you get a 5 from me :)

peetabear 4 months, 1 week ago said:
Love these ... five forks
Peeta

Add a Comment

You must be logged in to comment on a recipe. Login

Alterations

No alterations yet

Suggest an Alteration

You must be logged in to suggest a recipe alteration. Login

Viewing Bears Cinnamon Glazed Nuts Recipe

Tool Box

url

Login to Forward to Friend

Send Recipe to Cell Phone

Login to Add a Note [?]

Login to Save this [?]

Subscribe to grizzlybear [?]

Flag as Interesting/Unique [?]

Add to Comparison Queue [?]

Home | About | Blog | Contact | Terms | Tell a Friend | Link it up |

add to delicious

Copyright © 2007 GroupRecipes.com - The Food Social Network