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Valinkenmore / All my dishes 4 months, 1 week ago
Enjoy this versatile rub on chicken, pork, beef or vegetables. Save your old spice jars to re-gift this wonderful rub in. From The Whole Food Market. Picture courtesy of Kansas City Rib Rub
Prep:10m Servings:6
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wynnebaer 4 months, 1 week ago said:
Love rubs!!!
mrsc543 4 months, 1 week ago said:
Sounds good! I love spicy food and this rub will make a great gift. Thanks!
pleclare 4 months, 1 week ago said:
Sounds great!
momo_55grandma 4 months, 1 week ago said:
Bet this makes awsome ribs thanks try and save high5
justjakesmom 4 months, 1 week ago said:
This is almost exactly what I came up with for my rib rub last time. ;') I love the cinnamon and cayenne.
otterpond 4 months, 1 week ago said:
I like it. It is so great to have a tub o rub on hand. I keep Emerils Cajun spices that I mixed from his recipe in a tub. I believe this deserves a tub right next to it. Thanks!
peetabear 4 months, 1 week ago said:
Great post... saving...five forks