Recipe

Southwestern Club Sandwich Recipe


Southwestern Club Sandwich Recipe
A southwestern flavor to a old faves and it lip smackin good & kickin

Cuzpat

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Ingredients
  • Ingredients:
  • 4 tablespoons mayonnaise
  • 2 tablespoons chopped fresh cilantro
  • 1 large garlic clove, pressed
  • 1 small jalapeno chili, minced
  • 1/2 teaspoon ground cumin
  • 6 slices bacon
  • 4 slices Texas Toast Bread
  • 8 thin slices smoked turkey (about 4 ounces)
  • or Deli Beef slices
  • 4 large tomato slices
  • 1/2 avocado, pitted, peeled, sliced
  • iceberg lettuce leaves

Directions
  1. Mix first 5 ingredients in small bowl. Cover and put in the fridge until ready to use, Cook bacon in heavy large skillet over medium heat until crisp. Transfer to paper towels and drain. Toast bread. Spread mayonnaise mixture evenly over bread slices. Cover 2 bread slices with turkey, then tomato, avocado and bacon. Season generously with salt and pepper. Top with lettuce and remaining bread slices. Cut diagonally into quarters. Skewer each with toothpick to hold in place if desired and serve.with iced tea or beer and chips on the side

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Comments


Yummie luv this one print try and save


Gotta love a new sandwich!

JJ


Great flavor combo with this recipe, CUZ! I love club sandwiches, and this is definitely a WINNER!
HIGH FIVE! :+D


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