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Ingredients

How to make it

  • Separate 2 eggs and beat the whites; set aside.
  • Beat the two yolks and the remaining eggs well.
  • Mix flour, spices, and sugars together and add to eggs.
  • Add pumpkin, part of milk, and eggs whites to mixture, then add rest of milk.
  • Pour into unbaked pie crust.
  • Bake at 450 degrees for 10 minutes to brown, then reduce heat to 325 degrees and bake for 30 to 35 minutes.

Reviews & Comments 5

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  • gagenannie 2 years ago
    Im going to make it for thanksgiving . Thanks
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    " It was excellent "
    peepers ate it and said...
    I have had Amish pumpkin pie and I'm hoping this recipe is close to the one I enjoyed. Well, I'm going to be saving this one and 5 forks to you for sharing a winner!
    Was this review helpful? Yes Flag
    " It was excellent "
    juels ate it and said...
    Love Amish food! I remember driving through the Amish country on the way to Ohio. We were amazed at the horse carriadges still being used for transportation! The recipe sounds wonderful!
    Was this review helpful? Yes Flag
    " It was excellent "
    victoriaregina ate it and said...
    Love amish peeta. nice recipe. ^5
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  • 22566 5 years ago
    Thank-you,this sounds like a very nice pie.

    Kind Regards

    Joyce
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