HASH BROWN OMELET
From linebb956 16 years ago
- 20 minutes to make
- Serves 2
This is a good breakfast or a supper for 2. Chop and get everything ready the night before... Yummy, add some grits... biscuits butter and honey.... Yep.... it's good!
Ingredients
- 1/2 pound good buld sausage shopping list
- 2 cups shredded cooked potatoes or frozen hash browns shopping list
- 1/4 cup minced onion shopping list
- 1/4 cup green pepper minced shopping list
- 4 large eggs shopping list
- 1/4 cup whole milk shopping list
- 1/2 teaspoon EACH salt and pepper shopping list
- 1 cup shredded chedder cheese.... shopping list
How to make it
- Cook sausage crumbling small
- Leave drippings in pan
- Pat potatoes, onion and green peppers in pan.
- Cook until underside is brown.
- Blend eggs, milk, salt and pepper
- Pour over potatoes.
- Top with cheese and sausage.
- Cover and cook on low for about 10 minutes, OR until eggs are firm
- Enjoy!
zena824
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" It was excellent "