Recipe

Cranberry Coffee Cake Recipe


Cranberry Coffee Cake Recipe
Taking sour cream coffee cake to a new level.

Mrsc543

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Ingredients
  • 1 stick butter
  • 1 cup sugar
  • 2 eggs
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 2 cups flour
  • 1/2 tsp salt
  • 1/2 pint sour cream
  • 1 tsp vanilla
  • 7 oz can of whole cranberry sauce
  • 1/2 cup chopped walnuts
  • Topping:
  • 3/4 cup confectioner's sugar
  • 2 Tbsp warm water
  • 1/2 tsp vanilla

Directions
  1. Cream butter and sugar.
  2. Add eggs one at a time.
  3. Add dry ingredients alternately with sour cream, ending with dry ingredients.
  4. Add vanilla.
  5. Put half of the batter into a greased and floured tube pan.
  6. Add 1/2 of cranberry sauce and carefully spread evenly over batter.
  7. Pour remaining batter over cranberry sauce.
  8. Put remaining cranberry sauce over batter and sprinkle with chopped nuts.
  9. Bake at 350 degrees for 55 minutes.
  10. Cool in pan for 5 minutes.
  11. Topping:
  12. Mix sugar , warm water, and vanilla well.
  13. Spread over top of cake and let it drip over sides of cake.

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Comments


Wow! new level it is luv the cranberry sauce and walnuts thanks bunches high5


Yummy - never have had cranberry coffee cake but it sounds delicious! Thanks for a wonderful post and high 5!


This is definitely a five!!!


Ugh Oh. In just 1 minute you have made me wish I bought 2 bags of cranberries. This sounds perfectly yummy too. High Forks & Bookmarked. Thank you for sharing this too.
Jo & Lee


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