Recipe

Blueberry Almond Snickerdoodles Recipe

Add Step-by-Step Photos	Peetabear / All my dishes 4 months, 1 week ago these looked and sounded so good to me ..I can wait to try and make them when the weather gets cooler... the recipe is from Cooking for 2 Prep:20m Cook:10m Servings:16	Peetabear
	cookies blueberry almond snickerdoodles easy

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mrsc543

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Ingredients

2 tablespoons butter, softened

2 tablespoons shortening

1/3 cup plus 2 tablespoons sugar, divided

1 egg

3/4 cup all-purpose flour

1/2 teaspoon cream of tartar

1/4 teaspoon baking soda

1/8 teaspoon salt

1/4 cup chopped almonds

1/4 cup dried blueberries

1/2 teaspoon ground cinnamon

ICING:

1/4 cup confectioners' sugar

1 to 2 teaspoons 2% milk

Directions

In a large bowl, cream the butter, shortening and 1/3 cup sugar until light and fluffy. Beat in egg.

Combine the flour, cream of tartar, baking soda and salt;

gradually add to creamed mixture and mix well.

Stir in almonds and blueberries.

In a small bowl, combine cinnamon and remaining sugar.

Shape dough into 1-1/2-in. balls; roll in cinnamon mixture. Place 2 in. apart on baking sheets coated with cooking spray.

Bake at 350° for 10-12 minutes or until edges begin to brown.

Cool for 2 minutes before removing from pans to wire racks to cool completely.

For icing, combine confectioners' sugar and enough milk to achieve desired consistency. Drizzle over cookies.

Store in an airtight container.

Yield: about 1-1/4 dozen.

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Comments

mrsc543 4 months, 1 week ago said:
My husband loves Snickerdoodles and blueberries are his favorite fruit. I'd say these will be a must have in our house! Thanks and a big five from both of us!

m2googee 4 months, 1 week ago said:
I know these will taste great! Hope your head is feeling better today. High 5.

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