Cashew Butter
From grizzlybear 15 years ago
- 5 minutes to make
- Serves 4
Oh Yeah I love makeing this one it leaves lots of room to make your own....hope you enjoy
Ingredients
- 2 cups unsalted roasted cashews shopping list
- 2 to 3 tablespoons vegetable oil shopping list
- 1/4 teaspoon salt shopping list
- 1 teaspoon sugar, optional shopping list
How to make it
- In a food processor or blender, combine the nuts, 2 tablespoons of the oil, the salt, and the sugar, if desired. Process on high speed for 30 seconds. Scrape down the sides with a rubber spatula and process to desired smoothness, adding more oil, 1 teaspoon at a time, if a smoother butter is desired. Adjust the seasoning, to taste.
- Transfer to a bowl to use as a dip, spread, or in other recipes, or place in an airtight container and refrigerate until ready to use.
- You can mix it up a bit ….like….add some chocolate…….maybe some cinnamon…..just use your tastes. It is fun try different things
People Who Like This Dish 10
- gapeach55 Covington, GA
- peetabear Mid-hudson Valley, NY
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- mjcmcook Beach City, CA
- minitindel THE HEART OF THE WINE COUNTRY, CA
- choclytcandy Dallas, Dallas
- ladyarp Hixson, TN
- crazeecndn Edmonton, CA
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The Rating
Reviewed by 12 people-
I love cashews, what a great idea. 5 forks
ladyarp
in Hixson loved it
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love cashew butter... will be nice to make it at home...five
peeta
peetabear
in mid-hudson valley loved it
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A great break from peanut butter! Sounds tasty, especially with some chocolate added,....MMMM!
juels
in Clayton loved it
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Reviews & Comments 9
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