Stir Fry Chinese Mongolian Beef With Rice Recipe

Tag Filters

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• spicy 3
• easy 1
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Cuisine Filters

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• chinese 5
• nothing specific 1
• thai 1

Ingredient Filters

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• flank steaks 2
• beef 1
• ground beef 1
• oysters 1
• sirloin 1
• sirloin steaks 1
• sirloin tip roast 1
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• cornstarch 5
• onion 7
• broccoli 2
• vegetables 2
• carrots 1
• green bell peppers 1
• mung bean sprouts 1
• peas 1
• red bell peppers 1
• scallions 1
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• peanut 4
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• cayenne pepper 1
• chili 1
• chili oil 1
• chilies 1
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• cooked rice 3
• rice 2
• rice noodles 2
• sugar 2
• baking soda 1
• brown sugar 1
• canned chicken broth 1
• dried black beans 1
• hot water 1
• mung beans 1
• oil 1
• oyster sauce 1
• pea pods 1
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• garlic 6
• soy sauce 5
• ginger 4
• hoisin sauce 3
• cloves 2
• dark sesame oil 2
• dry sherry 2
• vegetable oil 2
• cooking wine 1
• ground ginger 1
• salt 1
• light soy sauce 1
• marinade 1
• pepper 1
• rice vinegar 1
• rice wine vinegar 1
• sesame oil 1
• toasted sesame oil 1
• wine vinegar 1
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Cook Time Filters

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• under 5 mins 2
• under 15 mins 4