Chinese Stir-fry Vegetables With Light Soy Sauce Recipe

Types of Vegetable Side Dishes

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• Asparagus
• Broccoli
• Brussels Sprouts
• Cabbage
• Carrots
• Corn
• Eggplant
• Green Beans
• Greens
• Peas
• Spinach
• Squash
• Tomatoes
• Sweet Potatoes
• Potatoes

Tag Filters

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• spicy 1
• quick 2
• easy 3
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Ingredient Filters

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• anchovies 1
• scallops 1
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• carrots 2
• bean sprouts 1
• green cabbage 1
• onion 2
• shallots 1
• spinach 1
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• crunchy peanut butter 1
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• red chilies 1
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• olives 3
• beans 2
• oil 2
• peanut 1
• brown sugar 1
• cooking oil 1
• eggs 1
• french beans 1
• juice 1
• limes 1
• paper 1
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• light soy sauce 5
• garlic 4
• olive oil 3
• sesame oil 3
• rice vinegar 2
• cilantro leaves 1
• cooking wine 1
• coriander 1
• pepper 1
• spices 1
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Cook Time Filters

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• under 5 mins 1