Baked Canneloni Beans and Sausage

  • frankieanne 2 years ago
    posted by Kidaria
    Baked Canneloni Beans And Sausage
    Holy cow, what confusing directions. It even says "bake" in the tags although there is no baking goin' on here. And the beans are cannellini. I figured it wasn't a slow cooker recipe due to the 30 minute cook time posted although I do think this could be done in a slow cooker. I cut this recipe in half - used two garlic sausage, one 14 oz can of beans and one 14 oz. can of diced tomatoes. It tasted OK but I was very disappointed that the cook time had turned the beans to mush. Aw, shoot. I forgot to add my picture but its on the recipe.
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  • NPMarie 2 years ago said:
    That is pretty confusing! Loved your pic Frankieanne! Cool bowl:)
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  • frankieanne 2 years ago said:
    Oh, thank you, Marie. I got two of them at Goodwill. Blue is my favorite color. :)
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  • keni 2 years ago said:
    Here's another one you might like to try, sometime, Frankie. I have a thread for it, here, too.

    Salsiccia E Fagioli
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  • mommyluvs2cook 2 years ago said:
    Great picture!! That is really weird directions.
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  • frankieanne 2 years ago said:
    Thank you for reminding me about that one, Keni. I bookmarked it. Simmering sounds much more logical. Ingredients are a lot alike as well!
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