Chicken And Broccoli With White Wine Butter Sauce I Made It

Chicken And Broccoli With White Wine Butter Sauce

duboo 10 years ago
Pk's Chicken And Broccoli With White Wine Butter Sauce, which he just posted today. I made this for supper and it was great. I took the meat off of half a chicken and cut into strips rather than tenderloins (didn't have any), and that turned out great. The meat was tender and delicate. The sauce was perfect. I wouldn't change a thing.

Chicken And Broccoli With White Wine Butter Sauce
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frankieanne 10 years ago said:

We have had some quick turnarounds in the recipe posts here in IMI but I think yours is a record! I thought that looked like a good one. I was thinking asparagus would work as well. Delicious looking picture, Duboo.

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duboo 10 years ago said:

Oooooooooh asparagus. I have about a dozen bundles in the fridge too!

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frankieanne 10 years ago said:

:-D

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Cosmicmother 10 years ago said:

Looks yummy! A perfect Weeknight dish :)

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mommyluvs2cook 10 years ago said:

I thought this one looked delicious as well! Glad it turned out well for you... don't forget to add your picture to the recipe as well, it's pretty :) :)

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NPMarie 10 years ago said:

I have this one bookmarked as well:) I looks so very good!!!!!

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pkusmc 10 years ago said:

Funny, I bought asparagus for this, but opted for the broccoli. Good call either way. Thanks, Jay!

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bakerme 8 years ago said:

I made the variation of the sauce Patrick posted in a thread a few months ago and stirred it into linguine for a quick dinner. We loved it! My review is in the recipe link Duboo posted above. If I can find the link to the thread where Patrick posted just the sauce recipe, I'll post it. Now that I know the sauce is from another recipe, I may have to try the full recipe!

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