chive potato souffle

  • sparow64 15 years ago
    Fantastic recipe by Wynnebaer! Made this last week and failed to review! SORRY WYNNE!! Absolutely fabulous, review on the recipe page. No pic...had guests, and just wasn't the right time.
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  • lilliancooks 15 years ago said:
    LOL! My guests know me by now...they always say...'So, can we eat now or do you want to photograph it first'? Sometimes they even ask me if I want to photograph the food that they serve at THEIR homes!!! LOL! Yeah, their a bunch of wiseguys!!! They can joke all they want as long as I get a good pic! See even my guests know I'm a photo freak!
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  • sparow64 15 years ago said:
    Depends on the guests at our house...some would have fun...some would rib me to the point of annoying me...LOL
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  • wynnebaer 15 years ago said:
    I don't think I'd take pics with guests either....LOL...Thanks for the great review, Lori..:)
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  • NPMarie 10 years ago said: Flag
  • pointsevenout 8 years ago said:
    I took up your heavy lifting and made a pic of the dish.
    It's well seasoned, light and airy.
    Used chives from the garden.
    Doubled the recipe and had to go to my larger stoneware casserole dish. It's not stamped, so I don't know the size. Although I can see that the dish will have to be sprayed first next time.
    "That's the best eggs I've had", declared mother, after earlier screwing her nose all kinds of different ways as she watched me fold-in the egg whites. She was getting herself all ready to not like the dish.
    Souffle................It's fun to say, it's fun to eat......Ssssssooooouuuuuffffflleeeeeee!
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  • NPMarie 8 years ago said:
    I love your pic.so glad to hear your Mother loved it!
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  • mommyluvs2cook 8 years ago said:
    Your pic. is awesome Points!! So glad you and Mother enjoyed it :) Don't forget to review and rate on the recipe!
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  • frankieanne 8 years ago said:
    Wow, that looks really good, pso.
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