Down N Dirty Shrimp I Made It

Down N Dirty Shrimp

mommyluvs2cook 10 years ago
By: Sparow64

Delicious shrimp, spicy too!
I ran out of paprika so I used a Penzey's seasoning blend that had paprika and a couple of other spices in it. Only did about 1 1/2 lb. shrimp so I just cut the ingredients in half. Can't wait to try this with chicken wings!

Down N Dirty Shrimp/saved
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frankieanne 10 years ago said:

Wow, I had not seen this one before! It looks great! I bookmarked it. I love shrimp! Thanks so much for putting it here.

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chuckieb 10 years ago said:

Oh my goodness ML2C! That is a FANTASTIC photo! They sound delicious. Bookmarked on your recommendation. :) Thanks for showing us this one.

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mommyluvs2cook 10 years ago said:

I know you love shrimp Frankie! If you make this you should cut back on the hot stuff.... unless your feeling frisky ;)

Thanks Chuckie! Those sliced lemons really added a ton of wonderful flavor to these!

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NPMarie 10 years ago said:

Very pretty picture:) I'm afraid I don't care for shrimp:( I'm sure the recipe is delicious if you like shrimp, Lori has so many wonderful recipes!)
Just had to let you know I thought your pic was pretty:)

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mommyluvs2cook 10 years ago said:

Thanks Marie! I used to be a shrimp hater when I was little, grew out of it though. My BIL doesn't like shrimp because he says they look to much when cooked, like they do when they're alive...lol!

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sparow64 10 years ago said:

So happy you tried and liked this recipe! I've been off the computer for a few days so forgive me for not thanking you sooner!! I love shrimp! And thanks for the compliment Marie. :)

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NPMarie 10 years ago said:

You are so welcome Lori:)

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