Garlic Butter Green Beans I Made It

Garlic Butter Green Beans

mommyluvs2cook 5 months ago
By: Keni

I was wanting to make simple and easy green beans...this was perfect! Good for kids too! Got a picture in there :)

Garlic Butter Green Beans Ci
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chuckieb 5 months ago said:

Mmmm....lovely picture ML2C. Whenever I see someone say "Good for Kids" I always think it probably means that I'll like it more too. :) Bookmarked to try.

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frankieanne 5 months ago said:

Yum, those look so good! Where did you find green beans? Grocery store? I guess I never looked this time of year. They may have been there all along! :)

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mommyluvs2cook 5 months ago said:

Yeah well my kids love green beans just not with my recipe that uses balsamic (which I love them that way). We have a local farmers market that has green beans year around Frankie....

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mrpiggy 5 months ago said:

I love green beans, and remember making your balsamic green beans. This recipe looks good, too. It even uses CI which I have been playing with a lot the last few months. Did you use a whole stick of butter?

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mommyluvs2cook 5 months ago said:

Just saw you mr p lol! I just kind of added it until I thought it was good but I think I got close to about 3/4 stick...

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mrpiggy 5 months ago said:

Thats OK, ML2C. Im used to being ignored :P Thats a ton of butter. I guess it seems like a lot cuz I never put anything on veggies. Well except for mayo on artichokes and asparagus

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mommyluvs2cook 5 months ago said:

Well 2 lbs green beans is a lot as well... and not all the butter "sticks" to the green beans, they kind of just bathe in it. You could fry up an egg afterward?! :)

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pointsevenout 5 months ago said:

One stick of butter is not at all too much.
Used a whole head of garlic, crushed and simmered in the butter to knock off the raw garlic taste.
My 2 lbs of beans were already snapped blanched and frozen from last year. That might have soaked up any extra butter.
Steamed for 25 minutes. There were still a few ice crystals when the steaming began.
Simple quick tasty side dish.

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mommyluvs2cook 5 months ago said:

I sauteed my garlic off too for a bit as well points.

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keni 5 months ago said:

Danke, meine Freunde

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mommyluvs2cook 2 months ago said:

Haha Keni, I was just reading back through post (bored) and saw your last one on this and looked up what you said.

Gern Geschehen!!

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