Recipe

Garlic Butter Green Beans-ci Recipe


Garlic Butter Green Beans-ci Recipe
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An easy preparation for fresh green beans. Goes great with chicken or fish, especially.

Keni

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Ingredients
  • 2lb fresh green beans, cleaned
  • 6-8 cloves garlic, minced
  • 1 stick butter
  • salt and pepper

Directions
  1. Place beans in large saucepan and add water to just cover.
  2. Boil, then reduce heat and cook until just tender but still crisp(7-10 min), drain
  3. In large skillet, melt butter and add garlic.
  4. Add beans, toss to coat and cook just til heated through.
  5. Add fresh ground pepper and sea or kosher salt just prior to serving.
  6. *please note, these are even better if beans are steamed rather than boiled, then tossed in garlic butter*

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Comments


The simplest treatment is often the best and these are just perfect.


Love garlic with green beans!


Ditto what toleliz said. Yum! I'm going to make these tonight!


Butter and garlic - how could you go wrong?! Great pic too. I could eat them off the screen - haha


Can't wait to try these beans! I bet they are awesome!


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