Mexican Chicken By Pleclare I Made It

Mexican Chicken by Pleclare

mrtnzangel8 12 years ago
Mexican Chicken

Couldn't make up my mind how I wanted to cook my chicken breasts last night so I thought I would peruse my old friend Pat's recipes for an idea. She has so many good ones as most of you know. Came across this one that I made a couple of years ago and loved. I don't know why she called it 'Mexican' chicken as it has more of a sweet and sour flavor to it IMO. Served over rice with peas and carrots on the side.

By the time I decided on this one I was a bit pressed for time so I kicked up the temp and decreased the time in the oven. Not too crazy about my pic so I'm not attaching it to the recipe. Maybe if one of you photog foodies make this you can post a prettier one on it. :)
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mrpiggy 12 years ago said:

I was looking through her chicken recipes the other day and saw this one. She has many chicken dishes. Looking at the ingredients I had wondered what made it Mexican chicken. I love all the ingredients it has. I make a lot of chicken and will add this to my list to try. Thanks, Mrtnzangel8, for the heads up

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frankieanne 12 years ago said:

Love all of those ingredients! I'll have to try that one, too. Doesn't look too Mexican but it sure does look good! Thanks for showing us!

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mommyluvs2cook 12 years ago said:

Sounds delicious!! I'm saving this one. I bet the peas and carrots you served on the side would be great just mixed in with the sauce before being pour over the chicken and baked.

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